Jellyfish Shot
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
1
ingredients
- 1⁄2 fluid ounce white Creme de Cacao
- 1⁄2 fluid ounce amaretto almond liqueur
- bailey's irish cream
- grenadine
directions
- Pour the creme de cacao and amaretto into a shot glass. Float enough bailey's on top to cover the shot, and then drop a few drops of grenadine into it. It looks just like a jellyfish!
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RECIPE SUBMITTED BY
seesko
United States
I am the mother of two beautiful boys. I love to bake and cook which has helped me to become very overweight.
I have lost 50 pounds this past year and have been learning to cook "lighter". We still enjoy many of the same dishes we used to. However, I have learned portion control and how to make suttle changes to my recipes that don't affect the flavor.