Jalapeno Cheese Dip
- Ready In:
- 10mins
- Ingredients:
- 3
- Yields:
-
2 1/3 cups
ingredients
- 1 (16 ounce) package process American cheese, cubed
- 1 (5 ounce) can evaporated milk
- 1⁄2 cup jalapeno pepper, canned diced, drained
directions
- In a large microwave-safe bowl, combine cheese and milk.
- Cover and cook on high for 2 minutes; stir.
- Cook 1-2 minutes longer or until cheese is melted; stir until smooth.
- Stir in jalapenos.
- Serve warm.
- Yield: about 2-1/3 cups.
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RECIPE SUBMITTED BY
SweetDivaMJ
Orange Park, Florida
Christian. Single Mom. ? Eternal optimist. ? Runner. ? Certified fitness trainer. ? Virtual Coach. ? Etsy Shop Owner <3 Brand Ambassador