Italian Sausage Tortellini Soup

Recipe by Seasoned Cook
READY IN: 55mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Remove casings from sausage and crumble for frying.
  • In a large dutch oven, brown sausage, onion and green pepper. Drain well.
  • Stir in chicken broth, carrots, tomatoes and tomato sauce, worcestershire sauce, garlic powder, cayenne powder, salt and pepper.
  • Bring to a boil; reduce to simmer and cook for 20 minutes.
  • Add tortellini and simmer for 5 minutes or until tender.
  • Ladle soup into bowls.
  • Top with a few sprinkles of mozzarella cheese.
  • Serve with crusty bread.
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