Italian Paradise Soup

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READY IN: 8mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium bowl, combine the bread crumbs, cheese, eggs, nutmeg, salt and pepper.
  • Form into small marble size meatballs and set aside.
  • Bring broth to a boil in a 3 quart soup pot.
  • Reduce heat to medium-high, add the meatballs, and cook them gently for 3 or 4 minutes.
  • Serve hot and enjoy this easy delicious soup.
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