Italian Chicken
- Ready In:
- 55mins
- Ingredients:
- 9
- Serves:
-
2
ingredients
- 1 lb skinless chicken breast, cut into strips
- 1 1⁄2 teaspoons olive oil
- 1 garlic clove, minced
- 1⁄4 cup white wine
- 2 tablespoons white wine
- 1⁄2 cup cherry tomatoes
- 2 tablespoons green olives
- 1⁄8 teaspoon salt
- 1⁄8 teaspoon pepper
directions
- Season chicken with salt and pepper.
- In skillet, sauté garlic in olive oil over medium heat. Add sliced meat and brown.
- Reduce heat to low. Add wine, cover and simmer 35 minutes.
- Add olives and let simmer 10 minutes more. When ready to serve, add cherry tomatoes, and cook an additional 1 to 2 minutes until just split. Serve immediately.
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RECIPE SUBMITTED BY
<P>I live outside of Buffalo. My name is Barb.<BR>I'm a grandmotherof three. I'm on zaar every day checking out new recipes. And there are some great ones. The picture is my granddaughter Illeana.<BR>By img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg> <BR><IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg> <BR>my name is Barb. <IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg></P>