Island Lime Chicken and Rice

Island Lime Chicken and Rice created by gailanng

This is sumptuous! A great recipe for entertaining too.

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Brown chicken well in oil in 12-inch skillet over medium heat; season with salt and pepper. Combine corn syrup, lime peel, lime juice and rum flavoring; pour over chicken. Reduce heat, cover and cook over low heat until chicken is tender, 20 to 25 minutes.
  • While chicken is cooking, bring broth to a boil in medium saucepan. Stir in contents of rice and seasoning packets; bring to a boil. Cover tightly; cook over low heat until all liquid is absorbed, about 25 minutes.
  • Remove from heat; stir in cashews. Remove chicken from skillet; keep warm. Remove excess fat from pan drippings with paper toweling. Bring pan drippings to a boil; cook, stirring constantly, until reduced to glaze consistency. Arrange rice and chicken on serving platter. Spoon glaze over chicken.
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RECIPE MADE WITH LOVE BY

@retiree09
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@retiree09
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"This is sumptuous! A great recipe for entertaining too."
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  1. gailanng
    Dinner's ready and ooooh, would you pick up some Ben & Jerry's on your way, will ya? Made for PAC Fall 2011.
    Reply
  2. gailanng
    Island Lime Chicken and Rice Created by gailanng
    Reply
  3. retiree09
    This is sumptuous! A great recipe for entertaining too.
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