Irene's Festive Bundt Cake

Recipe by LisaA
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 40mins
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In medium mixing bowl sift together flour, baking soda, cinnamon, and salt.
  • Then add sugar and pecans.
  • In another mixing bowl beat eggs slightly, then add oil, almond extract, bananas, and pineapple.
  • Add this mixture to flour mixture.
  • Mix well, but do not beat.
  • Place batter in papered bunt cake pan.
  • Bake at 325 for 1 hour and 20 minutes.
  • Cool 15 minutes before removing from pan.
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