Iowa Maid-Rites ( Loose Meat Sandwiches )

Recipe by Auntie Jan
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
  • 3
    lbs ground beef, fried and fat drained off
  • 1
    (10 1/2 ounce) can French onion soup
  • 1.5
    (1 1/4 ounce) envelopes Lipton Onion Soup Mix
  • hamburger bun
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DIRECTIONS

  • After frying hamburger and draining it, mix in all the soup mixes and simmer to blend flavors,about an hour would do.
  • Ladle on top of hamburger buns and treat them like you would a sloppy joe.
  • Any left over meat is great for taco and burrito filler.
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