Name: Iced Red Tea
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 6 cups
Ingredients: 4 cups boiling water; 8 regular size red tea bags (I use Kalahari Red Tea) or 8 red zinger tea bags (I use Kalahari Red Tea); 2 cups cold water; 1/2 cup sugar (Splenda is best) or 1/2 cup sugar, substitiute (Splenda is best)

Recipe by KittyKitty

Join In Now Join the conversation!

MAKE IT SHINE! ADD YOUR PHOTO

For a different spin on regular iced tea.

Ready In:: 20mins
Yields:
Units:

Join In Now Join the conversation!

ingredients

4 cups boiling water
8 regular size red tea bags (I use Kalahari Red Tea) or 8 red zinger tea bags (I use Kalahari Red Tea)
2 cups cold water
¹⁄₂ cup sugar (Splenda is best) or 1/2 cup sugar, substitiute (Splenda is best)

directions

Pour 4 cups boiling water over tea bags, cover and steep 5 minutes. Remove tea bags from water, squeezing gently. Add 2 cups of cold water, and 1/2 cup sugar or Splenda, and stir until sugar dissolves. Serve over ice.

Submit a Recipe Correction

Add a Note