Iced Orange Cookies

READY IN: 25mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large mixing bowl, cream shortening and sugar until light and fluffy.
  • Add eggs, one at a time, beating well after each addition.
  • Beat in orange juice and peel.
  • Combine the flour, baking powder and salt; gradually add to the creamed mixture.
  • Drop by heaping teaspoonfuls 2 inches apart onto ungreased baking sheets.
  • Bake at 350° for 10-12 minutes or until edges begin to brown.
  • Remove to wire racks to cool.
  • In a small bowl, combine icing ingredients until smooth; drizzle over cooled cookies.
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