Hula Steaks

"This is such a dramatic steak recipe! It comes from my Hotter Than Hell Cookbook. I always add 2 serrano peppers for heat. It is great served with bell peppers, pineapple, or macadamia nuts! Marinating time is not included. Enjoy!"
 
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photo by Lavender Lynn photo by Lavender Lynn
photo by Lavender Lynn
Ready In:
20mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Combine ginger, garlic, brandy, soy sauce, and brown sugar in a shallow dish or zip lock bag.
  • Add meat and marinate for 1 hour or up to 8 hours turning occasionally.
  • Grill or broil steaks to desired doneness (6-8 minutes per side for medium-rare).

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Reviews

  1. This is good. Made exactly per recipe. Made for PAC Fall 2007.
     
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