Horseradish Cream Sauce

Recipe by SharleneW
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 10-12
UNITS: US

INGREDIENTS

Nutrition
  • 34
    cup whipping cream
  • 12
  • 12
    cup prepared horseradish, drained
  • 2
    tablespoons Dijon mustard
  • 1
    pinch sugar
  • salt and pepper
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DIRECTIONS

  • In a chilled bowl, using electric mixer, whip the cream until it forms soft peaks.
  • In separate bowl, combine mayonnaise, horseradish and mustard.
  • Using a rubber spatula, fold in the whipped cream.
  • Add the sugar, and salt and pepper to taste.
  • Stir well; transfer to serving bowl.
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