Name: Honey Pepper Sauce
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 1 cup
Ingredients: 1/2 cup water; 1 tablespoon cornstarch; 2 tablespoons honey; 2 tablespoons soy sauce; 1 tablespoon szechuan sauce (from Asian food section at most supermarkets)

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Recipe by Karen..

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Submitted by request as an Applebee's copycat recipe. Sounds like it would be good over all kinds of meats or as a marinade.

Ready In:: 7mins
Yields:
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ingredients

¹⁄₂ cup water
1 tablespoon cornstarch
2 tablespoons honey
2 tablespoons soy sauce
1 tablespoon szechuan sauce (from Asian food section at most supermarkets)

directions

Mix water and corn starch in a saucepan until no lumps remain.
Add honey, soy sauce, and pepper sauce and stir thoroughly.
Heat over medium, stirring occasionally until thickened.
Remove from heat and serve.

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RECIPE MADE WITH LOVE BY

@Karen..

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@Karen..

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"Submitted by request as an Applebee's copycat recipe. Sounds like it would be good over all kinds of meats or as a marinade."

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review by Sharon123

12/11/2002

This sauce is good and spicy! I dipped chicken and roasted potatoes in it. It was just right. Thanks for sharing!

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creation by Karen..

5/30/2002

Submitted by request as an Applebee's copycat recipe. Sounds like it would be good over all kinds of meats or as a marinade.