Honey Garlic Sauce (Gluten Free)
It's hard to find good gluten free sauces. Why not make your own? This honey garlic sauce is one of the best you'll ever have and is super fast and easy!
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INGREDIENTS
Nutrition- 3
- 1tablespoon margarine
- 1cup chicken broth
- 1⁄2cup honey
- 3tablespoons gluten-free soy sauce (wheat free)
- 2tablespoons white vinegar
- 1tablespoon brown sugar
- 2tablespoons cornstarch
- 2tablespoons water
DIRECTIONS
- In a saucepan over medium high heat, melt the margarine.
- Saute the garlic until tender.
- Add broth, honey, soy sauce, vinegar, and brown sugar. Simmer for 5 to 10 minutes, stirring often.
- In a small bowl, whisk together the cornstarch and water. Whisk into the hot mixture stirring constantly until the sauce is slightly thickened.