Homemade Chocolate Pudding

Recipe by Lali8752
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 25mins
SERVES: 6-8
YIELD: 2 pies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat yolks with sugar, milk, salt, vanilla, corn starch and choc chips.
  • Heat on medium heat.
  • Stir constantly (I prefer using a double boiler) Don't let it burn.
  • When it thickens pour into dishes or pie shell.
  • Use the egg whites for your meringue if so desired.
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