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High Altitude Cranberry Bread

As a recent transplant to Colorado, I am having to adjust all my recipes for the High Altitude. This is my attempt at Cranberry Bread

Ready In:
1hr 20mins
Serves:
Yields:
Units:

ingredients

directions

  • Mix the orange juice, egg, orange zest & sugar and let sit for about 10 minutes.
  • Sift dry ingredients. Cut in the shortening with pastry blender or forks mixing with a fork until evenly moistened.
  • Fold in the cranberry mixture slowly until evenly mixed.
  • Pour batter into a lightly greased 9 x 5 inch loaf pan lined with parchment paper. Bake for 45-60 minutes (until toothpick comes out clean) at 350 degrees. Cool 10 minutes. Makes 1 loaf.
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RECIPE MADE WITH LOVE BY

@AKgirlinCO
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@AKgirlinCO
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"As a recent transplant to Colorado, I am having to adjust all my recipes for the High Altitude. This is my attempt at Cranberry Bread"
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  1. AKgirlinCO
    As a recent transplant to Colorado, I am having to adjust all my recipes for the High Altitude. This is my attempt at Cranberry Bread
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