Herbed Shrimp Skillet
photo by loof751
- Ready In:
- 20mins
- Ingredients:
- 10
- Yields:
-
4 meals
- Serves:
- 4
ingredients
- 1 small onion, chopped
- 1 small green pepper, chopped
- 3 tablespoons butter
- 3 cups frozen corn
- 2 teaspoons sugar
- 1⁄4 teaspoon salt
- 1⁄2 teaspoon dried basil
- 1⁄2 teaspoon dried thyme
- 1⁄4 teaspoon pepper
- 3⁄4 ponnd uncooked medium shrimp, peeled and deveined
directions
- In a large skillet, saute onion, and green pepper in butter for 2 minutes.
- Stir in the corn, sugar, salt, basil, thyme, and pepper.
- Cover, and cook over medium-low heat for 5-8 minutes, or until corn is tender.
- Add shrimp, cook, and stir for 3-4 minutes or until shrimp turns pink.
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RECIPE SUBMITTED BY
weekend cooker
United States
<p>Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools.<br />Rating System <br />5 stars- Outstanding (4 out 4 ) in family enjoyed. <br />4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. <br />3 stars - good, might consider an adjustment <br />2 stars- Okay- will make adjustment <br />1 star- debatable I will make again, would with right adjustment <br />0 stars - Will not attempt again.</p>