Herb Biscuit Loaf
- Ready In:
- 45mins
- Ingredients:
- 6
- Yields:
-
16 rolls
- Serves:
- 8
ingredients
- 1⁄4 cup butter or 1/4 cup margarine, melted
- 1⁄2 teaspoon dried onion flakes
- 1⁄2 teaspoon dried basil
- 1⁄4 teaspoon caraway seed
- 1⁄8 teaspoon garlic powder
- 2 (12 ounce) cans buttermilk biscuits
directions
- In a shallow bowl, combine the first five ingredients. Dip biscuits in butter mixture; fold in half and place in rows in a greased 9-in. square baking pan. Drizzle with remaining butter mixture. Bake at 350 degrees F for 27-30 minutes or until golden brown.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
cooking_geek
Charlottesville, Virginia