Healthy Lettuce Wraps

"This is a recipe my friend gave me. She's on a gluten free detox and said it was delicious."
 
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Ready In:
30mins
Ingredients:
12
Yields:
3 wraps
Serves:
4

ingredients

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directions

  • heat onions and garlic in olive oil until translucent.
  • add ground turkey and cook thoroughly.
  • Add remaining ingredients and cook for 5 minutes.
  • serve in a bowl and add a spoonful to the middle of a lettuce leaf.
  • wrap, eat and enjoy.

Questions & Replies

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Reviews

  1. I'm not sure I should rate this, as I changed it so much; but here goes. I doubled the recipe, but didn't use lime juice as I didn't have any. I had no fresh ginger, so I sprinkled a little ginger powder. Didn't use peanuts for the same reason. I used 1/8 teaspoon cayenne instead of the black pepper. I ended up adding 1/2 pound more ground turkey to tame the spices a bit. I added an 8 ounce can of tomato sauce to add some liquid, since I had no lime juice to add. I think it would be equally good with the right ingredients, but this was great! Everyone in the house actually liked it (very unusual). A good use for my highly productive lettuce garden - thanks!
     
  2. these were very yummy! hit the spot for what I wanted for dinner this evening -- something fast, healthy, light, and yummy. I left out the peanuts for my personal taste and added a wee bit more garlic. they tasted similar to tacos, so I topped off my second one with fat free sour cream and light shredded cheese and wowsers was it good! I think next time I'll add a little more spice - maybe some tabasco or red pepper flakes or something for my preference. overall, this is a perfect recipe and a keeper in my house! thanks for sharing it.
     
  3. This was ok. I left out the peanuts and the cilantro (personal taste). I thought the ginger was a little overpowering and the cumin too tacoy. I started out with the original recipe but ended up adding a bunch of other ingredients to get it to my liking...soy sauce, honey, and a little cayenne pepper. Good idea though.
     
  4. Delicious. I left the peanuts out because my husband doesn't like them; otherwise, I followed the recipe pretty closely.
     
  5. My husband loved this one - healthy and very tasty ! I doubled it and the spices were just right. Thanks for posting it.
     
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Tweaks

  1. I'm not sure I should rate this, as I changed it so much; but here goes. I doubled the recipe, but didn't use lime juice as I didn't have any. I had no fresh ginger, so I sprinkled a little ginger powder. Didn't use peanuts for the same reason. I used 1/8 teaspoon cayenne instead of the black pepper. I ended up adding 1/2 pound more ground turkey to tame the spices a bit. I added an 8 ounce can of tomato sauce to add some liquid, since I had no lime juice to add. I think it would be equally good with the right ingredients, but this was great! Everyone in the house actually liked it (very unusual). A good use for my highly productive lettuce garden - thanks!
     

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