Hawaiian Baked Bananas

Recipe by Kim127
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Peel bananas and place in a small baking dish.
  • Mix together brown sugar, orange or pineapple juice and sherry. Pour over bananas.
  • Saute the chopped nuts in butter until toasty and sprinkle over bananas.
  • Add dash of nutmeg to taste.
  • Bake at 350 degrees for 15 minutes or bananas are lightly glazed.
  • Serve bananas with a spoonful of sauce over each.