Ham With Apple Raisin Sauce

READY IN: 1hr 50mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Shake flour in the oven roasting bag.
  • Place in an ungreased 13-inch by 9-inch baking pan.
  • Place the apples, apple juice, raisins, brown sugar and cinnamon in the bag; mix well.
  • Place ham in bag.
  • Close bag.
  • Cut six 1/2-inch slits in top of bag.
  • Bake at 325 degrees for 1 3/4 to 2 hours or until a meat thermometer reads 140 degrees.
  • Let ham stand for 10 minutes before slicing.
  • Serve with sauce.