Ham Salad Sweet and Spicy

Treat yourself to this with your left-over baked ham. This salad consists of dried cranberries, pecans, orange marmalade, and chipotle peppers. Toss on a bed of greens, place in your favorite bread be it toasted white, tortilla for a wrap, or a crisp fresh roll.
- Ready In:
- 10mins
- Serves:
- Units:
2
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ingredients
- 4 cups diced smoked ham
- 1⁄2 cup dried cranberries
- 1⁄2 cup chopped pecans, toasted
- 1 small onion (1/2 cup very finely minced)
- 1 -2 chipotle chile in adobo, minced and seeds removed
- 2 tablespoons adobo sauce
- 2 tablespoons orange marmalade
- 1 bunch fresh parsley (2 tablespoons chopped)
- 1⁄2 cup light mayonnaise
- 2 tablespoons sour cream
directions
- Mix all ingredients together till thoroughly mixed.
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RECIPE MADE WITH LOVE BY
@Rita1652
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@Rita1652
Contributor
"Treat yourself to this with your left-over baked ham. This salad consists of dried cranberries, pecans, orange marmalade, and chipotle peppers.
Toss on a bed of greens, place in your favorite bread be it toasted white, tortilla for a wrap, or a crisp fresh roll."
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Yummy salad for some homemade rye bread! Great way to use up ham, too! I did 1/2 the recipe and used a whole chile which made it a little too much for us. I think next time I will use crushed pineapple instead of orange marmalade, too. I used light sour cream in addition to the light mayo. Thanks for sharing! :DReply
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Yummy salad for some homemade rye bread! Great way to use up ham, too! I did 1/2 the recipe and used a whole chile which made it a little too much for us. I think next time I will use crushed pineapple instead of orange marmalade, too. I used light sour cream in addition to the light mayo. Thanks for sharing! :DReply
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