Ham Primavera

Submitted by Lori Alcorn

"I wanted a different ham receipe so I searched and compiled my favorite parts of other primavera recipes to make this very tasty dish."

 

• Ready In: 35mins
• Ingredients: 8
• Serves: 4

ingredients

• 1⁄2 lb fresh mushrooms, sliced
• 1 tablespoon onion flakes
• 2 cups alfredo sauce with parmesan cheese
• 2 cups cooked ham, cubed
• 1 (7 ounce) package spaghetti, cooked and drained
• 10 ounces peas
• salt and pepper
• parmesan cheese

directions

1. Fry mushrooms and onion flakes in oil or butter until tender.
2. Add in 3 cheese alfredo sauce and salt and pepper, stir until smooth.
3. Bring to a light boil; stir for about 2 minutes or until slightly thickened.
4. Stir in spaghetti, ham, and peas; stir until heated through.
5. Top with Parmesan cheese.