Guilt-Free Spicy Omelet

"Healthy and Delicious! No egg yolk, no butter, no salt added, takes less than 5 minutes to make."
 
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photo by NormCooks photo by NormCooks
photo by NormCooks
Ready In:
5mins
Ingredients:
7
Serves:
2
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ingredients

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directions

  • You'll need a microwave egg poacher for this recipe. These handy gadgets make 2 eggs at a time and can be purchased inexpensively in the kitchen plastics section of your grocery or dept store.
  • Crack the shell on each egg. Drop one egg each into pockets of microwave egg poacher. Use a small straining spoon to remove yolks and discard.
  • Mix tomatoes, celery, onions, and bell pepper in a bowl, then spoon half the contents of your bowl over each egg. (Note: Plan ahead and keep a few plastic containers in your fridge with washed pre-chopped veggies you use frequently. When you need them, they are already chopped and ready).
  • Sprinkle 1/2 tsp cilantro and 1/2 tsp fresh ground black pepper over each egg.
  • Close the top of the microwave egg poacher over your your eggs. Cook about 1 minute on High in your microwave. Use a tablespoon to scoop out your eggs when done.
  • Serve with a few half slices of turkey bacon and a slice of white toast (no butter).

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RECIPE SUBMITTED BY

I cook for fun and passion. I love to dazzle my wife (whom I met online in 1999) with new flavors and culinary surprises. I like simple recipes with limited steps and common ingredients which produce surpisingly delicious taste treats. I only post recipes I have written and cooked myself. Our Star Trek Club is known for frequent gatherings throughout Central Florida with great food always on hand.
 
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