Guac and Roll
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When Avocados are at their peak, grab a bag of chips and make some guacamole. I found this recipe in Family Circle magazine. I have not tried this recipe, but I'm posting it for safe keeping.
- Ready In:
- 15mins
- Serves:
- Units:
1
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ingredients
- 3 ripe Hass avocadoes
- 1 lime, juice of
- 1⁄2 cup red onion, diced
- 1 medium tomatoes, diced
- 1 garlic clove, minced
- 1 jalapeno pepper, seeded and finely diced
- 1⁄2 cup cilantro, chopped
- 1⁄2 teaspoon ground cumin
- 1 teaspoon kosher salt
- 1⁄2 teaspoon black pepper
directions
- Slice avocados in half; remove pits. Scoop out flesh and place in medium bowl. Pour lime juice over avocados and roughly mash.
- Add remaining ingredients and stir to combine.
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RECIPE MADE WITH LOVE BY
@internetnut
Contributor
@internetnut
Contributor
"When Avocados are at their peak, grab a bag of chips and make some guacamole. I found this recipe in Family Circle magazine. I have not tried this recipe, but I'm posting it for safe keeping."
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