Ground Turkey and Barley Casserole

Recipe by MPS Michigan
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4-5
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown the turkey and vegetables in a large skillet.
  • Drain and return to skillet.
  • Add tomato paste, beef broth, water, salt and pepper.
  • Bring to a boil, then simmer for 20 minutes or until the barley is done.
  • You may need to add more water if it appears too dry.
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