Grilled Peach Sundaes
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 6 ripe peaches
- 3 teaspoons sugar
- 1 teaspoon ground ginger
- 1 lime
- 1⁄2 cup honey
- vanilla ice cream
directions
- Light your grill. If using charcoal, allow the coals to burn until they are grey. Gas grills should be on low.
- Mix sugar and ginger on a plate.
- Cut peaches in half and remove the pits.
- Set the peaches cut side down on the plate with the sugar and ginger mixture.
- Place the peaches sugar side down on the center of the grate. Cook for 6-7 minutes or until golden brown.
- Grate the zest from the lime, then squeeze the juice into a small bowl. Add the zest and honey and mix.
- Serve the peaches in a bowl with a scoop of vanilla ice cream and drizzle with the honey mixture.
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