Name: Grilled Eggplant Burger
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 serving(s)
Ingredients: 6 hamburger buns; 1 large eggplant; 3 tablespoons extra virgin olive oil; 3 tablespoons balsamic vinegar; 2 garlic cloves, minced; 1/4 teaspoon salt; freshly grated black pepper; 1/2 cup tomatoes or 1/2 cup pesto sauce; 1/2 cup parmesan cheese (for sprinkling on top)

Recipe by SushiBeans

Join In Now Join the conversation!

MAKE IT SHINE! ADD YOUR PHOTO

A delicious sandwich that is easy to make and great for vegetarians!

Ready In:: 15mins
Serves:
Units:

Join In Now Join the conversation!

ingredients

6 hamburger buns
1 large eggplant
3 tablespoons extra virgin olive oil
3 tablespoons balsamic vinegar
2 garlic cloves, minced
¹⁄₄ teaspoon salt
freshly grated black pepper
¹⁄₂ cup tomatoes or 1/2 cup pesto sauce
¹⁄₂ cup parmesan cheese (for sprinkling on top)

directions

Preheat grill (you could also cook eggplant on stove top).
Slice eggplant 1/8 to 1/4 inch thick.
In a small bowl, mix together the olive oil, balsamic vinegar, garlic, salt, and pepper.
Brush sides of eggplant slices with the mixture.
Grill eggplant slices for about 10-14 minutes.
Lay Eggplant on hamburger roll, top with a spoonful of tomato or pesto sauce, and sprinkle on Parmesan cheese.

Submit a Recipe Correction

Add a Note