Grilled Eggplant Burger

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat grill (you could also cook eggplant on stove top).
  • Slice eggplant 1/8 to 1/4 inch thick.
  • In a small bowl, mix together the olive oil, balsamic vinegar, garlic, salt, and pepper.
  • Brush sides of eggplant slices with the mixture.
  • Grill eggplant slices for about 10-14 minutes.
  • Lay Eggplant on hamburger roll, top with a spoonful of tomato or pesto sauce, and sprinkle on Parmesan cheese.
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