Grilled Cheese With Bacon and Maple Mustard

Recipe by jackieblue
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F Place bacon on a slotted broiler pan and bake to crisp.
  • Brush 1 side of each slice of bread liberally with melted butter.
  • Stir together Dijon mustard and maple syrup in a small bowl.
  • Assemble sandwiches: bread, buttered side out, maple mustard, cheddar, bacon, Gruyère, bread with mustard on inside, buttered side out.
  • Grill sandwiches on a nonstick griddle over medium heat until cheese melts and they’re deeply golden.
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