Green Jello
- Ready In:
- 24hrs 10mins
- Ingredients:
- 5
- Yields:
-
1 mold
- Serves:
- 6-8
ingredients
- 2 (3 ounce) packages lime gelatin (Jell-O brand works best)
- 1 (20 ounce) can crushed pineapple, drained
- 1 (3 ounce) package cream cheese, softened (NOT low-fat)
- 1⁄2 pint whipping cream, whipped
- 1⁄2 cup walnuts, chopped (optional)
directions
- Follow directions on gelatin box to prepare gelatin. Let set until syrupy (soft-set).
- Add pineapple, cream cheese, whipping cream, and optional nuts. Mix all ingredients together in a mixer.
- Turn into a mold and let sit in refrigerator until fully firm.
- Turn out from mold onto plate. Cut into sections and enjoy.
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Reviews
-
Very excellent, but then that comes from someone who was raised on jello & loves it! I especially like the use of cream cheese in this, & I did switch the nuts from walnuts to pistachios! Thanks for a great, nostalgic experience1 [Made & reviewed for one of my adopted chefs in this Spring's Pick A Chef event]