Layered Finger Jello

Recipe by Chicagopm
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 2hrs
YIELD: 1 pan
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt each box of fruit gelatin with 1 packet of plain gelatin and 1 cup of hot water in 4 separate bowls.
  • Melt 2 packets of plain gelatin with 1 cup hot water.
  • Mix 1 cup hot water with the sweetened condensed milk.
  • Mix the plain gelatin from step 2 with the sweetened condensed milk mixture.
  • Divide the milk mixture in 3 equal parts.
  • Use a 9 x 13 inch pan.
  • It takes about 15 minutes for each layer to harden.
  • 1st layer= Jell-O, 2nd layer= Milk mixture, 3rd layer= Jell-O, 4th layer= Milk mixture, 5th layer= Jell-O, 6th layer= Milk mixture, 7th layer= Jell-O.
  • Cut into smallish rectangles (it's finger food).
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