Greek Yogurt Frosting

Recipe by Kate S.
READY IN: 45mins
YIELD: 1 batch
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Whisk all ingredients until they blend and thicken slightly.
  • Chill at least 30 minutes.
  • Spread on cupcakes or cake.
  • Keep away from heat or sun, since it melts easily.