Greek Tzatziki

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Peel and half the cucumber lengthways. With a spoon remove the seeds from the middle. Coursely grate the cucumber and lay it on a plate. Sprinkle with a little salt and leave for 15 minutes.
  • Put in a bowl the yoghurt, lemon juice, garlic and mint.
  • Squeeze out the excess moisture from the cucumber with your hands and add it to the bowl.
  • Mix all the ingredients together.
  • Add the olive oil and stir well until it dissappears into the mixture.
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