Greek Style Green Beans

Recipe by PanNan
READY IN: 35mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Wash, tip and cut up fresh beans.
  • Place in pan with water to cover beans.
  • Simmer uncovered until beans are just tender, stirring a few times.
  • Meanwhile, combine undrained tomatoes with water, onions, parsley, garlic, mint, oregano, salt and pepper in a saucepan.
  • Cover; bring just to a boil, reduce heat and let simmer 10 minutes, stirring frequently.
  • When tomato sauce is thick, drain green beans and top with sauce; serve promptly.
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