Greek Potato Patties

Name: Greek Potato Patties
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 6 serving(s)
Ingredients: 500 g potatoes, peeled and chopped; 115 g reduced-fat feta cheese; 4 spring onions, finely chopped; 3 tablespoons chopped fresh dill; 1 egg, beaten; 1 tablespoon lemon juice; ground black pepper; flour, for coating; olive oil, to shallow fry

(2)

Recipe by Sueie

Quick, easy and tasty potato patties.

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READY IN: 20mins

SERVES: 6

UNITS: US

INGREDIENTS

Nutrition

500

g potatoes, peeled and chopped
115

g reduced-fat feta cheese
4

spring onions, finely chopped
3

tablespoons chopped fresh dill
1

egg, beaten
1

tablespoon lemon juice
ground black pepper
flour, for coating
olive oil, to shallow fry

DIRECTIONS

Boil potatoes until soft.
Drain and mash.
Place in bowl with crumbled feta cheese, spring onions,dill, egg and lemon juice, seasoning to taste.
Stir well.
Cover bowl and chill until firm.
Divide mixture into six big patties, flatten slightly and then dredge with flour.
Heat oil in pan and shallow fry patties until golden brown on each side.

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