Greek Green Bean Salad

Recipe by Shawn C
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • place beans in large pot of salted boiling water until tender/crisp 6-8 minutes.
  • drain in colander rinsing with cold water to stop cooking.
  • whisk oil, garlic, mustard, vinegar, and salt and pepper (to taste).
  • toss vinegarette over beans.
  • add remaining cheese, tomatoes and scallions toss to coat.
  • serve.
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