Gravenstein Apple Cake

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 5mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325 degrees F.
  • Generously spray a 10-inch tube pan with cooking spray.
  • Sift together flour, baking powder, and cinnamon and set aside.
  • Combine 2 c sugar, eggs, oil, vanilla and orange juice in a large bowl and beat with electric mixer until well blended.
  • Stir in the flour mixture until blended.
  • Fold in grated apple, walnuts and coconut.
  • Put into tube pan and bake 1 1/2 hours, or until top springs back when lightly pressed.
  • Cool in pan on wire rack for 15 minutes.
  • Combine 1 c sugar, butter 1/2 tsp baking soda and buttermilk in saucepan.
  • Cook over medium heat, stirring constantly until mixture comes to boil.
  • Remove from heat and let cool slightly.
  • Sauce should still be warm, but not boiling.
  • Remove cake onto serving plate with raised edge.
  • Puncture top of cake all over with skewer.
  • Spoon hot sauce over warm cake several times until cake absorbs most of it.
  • Let stand at least an hour before serving.
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