Grasshopper Cheese Pie

Recipe by Lorraine of AZ
READY IN: 55mins
SERVES: 6
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Have the chocolate crumb crust ready. You may buy this item or make your own.
  • Preheat oven to 300 degrees.
  • With an electric mixer, beat the cream cheese until smooth.
  • Blend in the sugar, eggs, and liqueurs.
  • Pour into crust and bake for 40 minutes. Cool.
  • While pie is cooling, make the topping. Melt the chocolate in top of a double boiler over low heat or in the microwave according to manufacturer's direction. Blend in the sour cream. Spread over the cooled pie.
  • Refrigerate the pie at least 5 hours before serving.
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