Grape Salsa
This recipe is contributed by a couple of friends of mine who have 'eclectic' tastes. Both artists, they could never be considered conventional.
5
People talking
INGREDIENTS
Nutrition- 3⁄4
- 3⁄4
- 1⁄2cup chopped green onion
- 2tablespoons chopped fresh cilantro
- 1tablespoon olive oil
- 1tablespoon lime juice
- 2teaspoons finely chopped jalapenos
- 1⁄2teaspoon salt
- 1⁄4teaspoon bottled Tabasco sauce
Advertisement
DIRECTIONS
- Combine all ingredients.
- Mix Well.
- Refrigerate for at least 1 hour to allow flavors to blend.
- Drain well before serving with chips.
Advertisement