Faye's recipe
Serving Size: 1 (274) g
Servings Per Recipe: 10
Calories: 527.1
Calories from Fat 233 g 44 %
Total Fat 25.9 g 39 %
Saturated Fat 14 g 69 %
Cholesterol 35.5 mg 11 %
Sodium 265.2 mg 11 %
Total Carbohydrate 69.8 g 23 %
Dietary Fiber 3.6 g 14 %
Sugars 58.7 g 234 %
Protein 7 g 14 %