Grandma's Fudge Nuggets

"My grandmother used to make these every year and mail them to us. They freeze really well and ship beautifully. May favorite are the ones rolled in nuts."
 
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photo by Marg (CaymanDesigns) photo by Marg (CaymanDesigns)
photo by Marg (CaymanDesigns)
photo by Marg (CaymanDesigns) photo by Marg (CaymanDesigns)
Ready In:
1hr
Ingredients:
8
Serves:
54

ingredients

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directions

  • Melt chocolate chips, stir in corn syrup and vanilla.
  • Stir in gradually, evaporated milk and sugar.
  • Add wafer crumbs and nuts; mix well.
  • Let stand about 30 minutes. Then shape into 1 inch balls and roll in additional ground nuts or coconut.
  • Chill or freeze.

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Reviews

  1. Nice. A lot like fudge without all the work. Good flavour.
     
  2. The recipe was super easy to make. My boyfriend and everyone else who tried them loved them. But for me I found them way too sweet and I didn't really like the taste of the vanilla wafers in them. Also, next time I would add less nuts as I thought there were a bit too many. Good for people who love very sweet treats! Freeze very well.
     
  3. My husband really liked these...he said to put it in the "keeper" file ;-) I think the coconut ones are my favorite, but the ones with nuts were good too. The taste and texture is kind of a cross between fudge and a brownie. It said in the recipe to add the nuts in step 3, however it says to roll the balls in nuts in step 4...so it was a little confusing since nuts were only shown once in the ingredients list. So, I added half to the mix and used the other half of the nuts for rolling. I only made half a recipe though since it was a new recipe...so, if you do 1/2 and 1/2 like I did, you would need more nuts for rolling a whole batch of these. I will probably try them without the nuts in the mix next time...just to see which way I like them best. These are very easy and would be a good one for kids to make. Thanks!
     
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RECIPE SUBMITTED BY

With the changes to the email notifications and removal of private messaging, I am no longer able to respond to questions about my recipes. Yet another feature change that has made the website less user friendly. It's sad to watch a fantastic site deteriorate over the years. Some of my recipes are on my blog.
 
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