Gooey Rice Krispie Treats Covered in Chocolate

Recipe by sofie-a-toast
READY IN: 10mins
SERVES: 9
UNITS: US

INGREDIENTS

Nutrition
  • 4
    tablespoons butter
  • 40
    large marshmallows (about 1 bag)
  • 12
    teaspoon vanilla
  • 5
    cups Rice Krispies
  • 0.667
    (11 ounce) bag dark chocolate chips
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DIRECTIONS

  • Melt the butter in a large, non-stick saucepan. Add the marshmallows and stir constantly until they are completely melted.
  • Stir in rice krispie treats.
  • Turn into a buttered 9x9 pan and pack down using a buttered (so it won't stick) spatula.
  • Melt the chocolate in the microwave, until it can be stirred smooth. Spread the chocolate on top of the treats and refridgerate until cool and hardened.
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