Good for You Cornbread Dressing

Recipe by PaulaG
READY IN: 55mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Combine crumbled cornbread and cubed whole grain bread in a large bowl.
  • Cook sausage in heavy skillet until done.
  • Drain off fat if necessary.
  • Add onions and celery to sausage and cook until onions are tender, about 15 minutes.
  • Add sausage mixture to bread, along with chicken broth, seasonings, egg substitute and parsley.
  • Stir until well combined.
  • The mixture should be the consistency of cornbread batter.
  • Turn into a 9" x 13" pan which has been sprayed with nonstick cooking spray.
  • Bake for 45 to 50 minutes until firm in the center.
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