Goldman's Coffee Cake

READY IN: 1hr 5mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees; lightly grease a 9x13-inch baking pan.
  • In large bowl, beat cake mix, eggs, oil and sour cream at medium speed with an electric mixer until smooth.
  • Spread half of cake mixture in bottom of pan.
  • In small bowl, combine brown sugar and cinnamon.
  • Sprinkle evenly over cake mixture in pan.
  • Gently spread remaining cake mixture over brown sugar mixture.
  • Bake for 35-45 minutes, or until a wooden pick inserted in center comes out clean.
  • Let cool in pan for 5 minutes.
  • In small bowl, whisk together confectioners' sugar, milk, vanilla and flavoring until smooth.
  • Using a fork, pierce cake at 1-inch intervals.
  • Drizzle icing evenly over cake.
  • Let icing harden for 20 minutes; cut into squares to serve.
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