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Gingerbread Creamer for Coffee or Tea (Gift Mix)

Gingerbread Creamer for Coffee or Tea (Gift Mix) created by Outta Here

I discovered this recipe while looking for items to include in my package for the 2006 'Zaar cookie swap. I liked the idea that this could be used with either coffee and tea.

Ready In:
2mins
Serves:
Units:

ingredients

directions

  • Blend well.
  • Place in a jar, bag or other container with directions stating "Add 1 well rounded teaspoon to hot coffee or tea.".
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RECIPE MADE WITH LOVE BY

@justcallmetoni
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@justcallmetoni
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"I discovered this recipe while looking for items to include in my package for the 2006 'Zaar cookie swap. I liked the idea that this could be used with either coffee and tea."
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  1. Susan S.
    Made this today it's okay used light brown sugar followed directions exactly. It does taste like gingerbread. I put brown sugar and spices in my bullet to combine them good. After using some I added some Splenda as it was not sweet enough for me
    Reply
  2. nybsbfan18
    It didn't taste good to me.
    Reply
  3. SonnyHavens
    I used a fresh bag of dark brown sugar to avoid sucralose/aspartame. The sugar was clumping with the drier ingredients so an airtight mini chopper came in handy. The recipe was followed exactly, and it wasn't sweet at all. Others suggested adding more sugar so it was doubled. It tasted much better. Very grainy though. I probably won't make it again.
    Reply
  4. lmc69101
    My DH was told he needed more ginger in his diet and I looked at a lot of recipes that had ginger in it when I ran across this one. I am soooo glad I did as he is an avid coffee drinker and he usually puts creamer in his coffee. I have made this recipe twice this month already and if he had his way I would give this recipe a 10. Thanks so much for sharing it.
    Reply
  5. Outta Here
    Gingerbread Creamer for Coffee or Tea (Gift Mix) Created by Outta Here
    Reply
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