Giada's Crostini Alla Romana

Recipe by ABAcalvarywife
READY IN: 20mins
SERVES: 4-6
YIELD: 12 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 375 degrees F.
  • Place the slices of ciabatta on a parchment lined baking sheet.
  • Bake until crisp and golden around the edges, about 8 minutes.
  • Remove the bread from the oven.
  • Place the prosciutto slices and mozzarella on the crostini toast and return to the oven to melt the cheese, about 8 more minutes.
  • Remove the baking sheet from the oven.
  • Transfer the crostini to a serving plate.
  • Sprinkle fresh basil over and serve immediatley.
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