German Quark Fruit Creme from German Born Chef

Recipe by Chef #1166907
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Make German Quark according to recipe #153126. Add whipping cream and blend very well.
  • Add drained mandarines and sweetener to taste. If creme is too stiff, add some of the mandarin can liquids.
  • Put into fridge for 2 hours before serving.