Gele Engelkoek - Yellow Angel Cake
- Ready In:
- 1hr 15mins
- Ingredients:
- 8
- Serves:
-
12
ingredients
directions
- Preheat oven to 350°F.
- Add egg yolks and cold water to the sugar; beat for ten minutes.
- Sift dry ingredients together.
- Add to batter along with the boiling water.
- Beat the eight egg whites to stiff peaks and fold into batter.
- Pour into a 9" tube pan and bake for 50 to 60 minutes.
- Invert pan onto a rack to cool.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Molly53
United States