Garlic Lover's Steak Sandwiches
- Ready In:
- 4hrs 15mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 1 lb beef roast, such as london broil
- 2 heads garlic, peeled and slightly smashed
- 2 large onions, sliced
- 1 (14 ounce) can beef broth
- sausage roll
- cheese, of your choice (and other toppings)
directions
- Partially freeze roast and slice thinly.
- Scatter one head of garlic cloves in crockpot.
- Place roast slices on top of garlic.
- Cover with sliced onions and the second head of garlic.
- Pour beef broth into crock pot.
- Cook on low 8 hours or high 4 hours.
- Strain beef, garlic and onions, reserving broth.
- Put beef, garlic and onions on sausage rolls.
- Top with your favorite cheeses and toppings.
- Serve with reserved broth for dipping, if desired.
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Reviews
-
The guys here loved this! After cooking the slices in the crock, I browned them in a frying pan and just served them plain. My 'I hate food from the crock pot' 12 year old gave it his highest compliment... "this is good, Mom!" I don't eat beef, but if all 3 guys here liked this, it's GOT to be good. Thanks, PetesNina!
RECIPE SUBMITTED BY
PetesNina
United States