Garlic Goat's Cheese Dip

Name: Garlic Goat's Cheese Dip
Prep time: 10 min
Total time: 10 min
Yield: 4-6 serving(s)
Ingredients: 1/2 cup mayonnaise; 1/2 cup sour cream; 2 ounces goat's cheese (4oz if you really love it!); 1 fresh lemon, juice and zest (don't skip the zest!); 2 garlic cloves, minced (I've used up to 4 for these proportions, gets pretty intense at that point); 1 dash cayenne; 1/2 teaspoon fresh ground black pepper; 1/4 teaspoon kosher salt

Submitted by Delvis

"Threw this one together for my wife and myself one night, it's become 'the thing I must bring' to every event ever since. The bowl *always* gets finished, no matter how much I make. Don't be shy with the garlic - most people love it STRONG!"

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Ready In:: 10mins
Ingredients:: 8
Serves:: 4-6

ingredients

¹⁄₂ cup mayonnaise
¹⁄₂ cup sour cream
2 ounces goat's cheese (4oz if you really love it!)
1 fresh lemon, juice and zest (don't skip the zest!)
2 garlic cloves, minced (I've used up to 4 for these proportions, gets pretty intense at that point)
1 dash cayenne
¹⁄₂ teaspoon fresh ground black pepper
¹⁄₄ teaspoon kosher salt

directions

Mix all the ingredients.
Cover and refrigerate for 2 hours to let it all settle.
Serve with raw carrots, broccoli, tomatoes, crackers, chips, nachos - anything you like dipping into stuff. :).

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Reviews

Huge hit! Made it for a large party and everyone loved it. Am making it again tonight to serve with appetizers for last minute dinner guests. Tonight I plan to put the dip in homemade mini phyllo cups and will add diced tomato and cheese topping. I think it'll be great.

Chef denicekimberly
WOW! This is wonderful. I'll use it again and again. Thanks

jmclellan